I love this Three Hearts Card Kiev made! I Love the NEW Meant to Be Bundle with the Be Mine (Heart) Framelits & Thinlits!! Kiev designed this card using three of the Filigree Heart Thinlits and the NEW Rectangle Stitched Framelits and some Designer Series Paper. This card can be used for any “Love” Occasion.
1. Cut your Real Red card base at 5-1/2″ x 8-1/2″. Score and fold at 4-1/4″.
2. Cut two 1-3/4″ x 3-3/4″ Stitched Rectangles using the Rectangle Framelits. Attach to card base as shown in the photo.
3.Watch This Video if you need help using the Multipurpose Sheets. Watch This Video for help cutting detailed Thinlits.
4. Lay your Heart Thinlit the back of your Silver Foil paper to decide how much you will need. Cut your Multipurpose Adhesive Sheet and Silver Foil the same size. Put the Multipurpose Adhesive Sheet on the back of the Silver Foil Sheet. Cut out one Heart
Big Shot Sandwich:
1. Big Shot Platform with Thin Die Adapter on (OR Multipurpose Platform with all tabs closed)
2. Bottom cutting plate (The flatter it is the better results you will get.)
3. Foil Sheet with adhesive sheet down
4. Heart Thinlit with cutting edges touching Foil Sheet
5. Printer Paper folded in half covering the Foil Sheet to keep it smooth and pretty looking
6. Add the Top cutting plate
5. Lay out the Hearts where you want them. Peel off the adhesive backing and put the Hearts on the card.
~Attach the Hearts on the sides first.
~Then she put the center Heart down overlapping the side Hearts.
Your card is finished.
~Thick Whisper White card base at 5-1/2″ x 8-1/2″. SCORE and fold at 4-1/4″.
~Whisper White card front at 4-1/4″ x 5-1/2″
~4 stars from 1 pattern of DSP (Red)
~4 stars from a different pattern of DSP (Green)
~4 stars from Gold Foil. Put a folded sheet of printer paper between the Foil side and your Big Shot Cutting Pad/Plate to keep it smooth and shiny. If you want a distressed look, don’t use the printer paper. 2. Card Front.
~Take your embossing folder and find the side where the embossing lines are raised up.
~Rub your Crumb Cake ink pad over that side until it is evenly covered with ink.
~Line up your Card Front on the uninked side. Close. Run through your Big Shot.
**Big Shot Sandwich for Dynamic Embossing Folders:
Big Shot Platform with Thin Die Adapter REMOVED. (OR Multipurpose Platform with Tab 2 open)
Dynamic Embossing Folder with cardstock inside
Top Cutting Pad/Plate. (Yes, only use a Cutting pad on the top. Skip the bottom one as your Sandwich will be too thick to go through your Big Shot.
~Attach to Card Base with Tombow Glue 3. Sentiment ~Stamp your sentiment in Shaded Spruce ink on Whisper White cardstock
~Cut out with the label die with some room at the left for your Holly.
~Color your Holly Leaves with the Shaded Spruce Marker and your Holly Berries with your Real Red Marker. Stamp.
~Color around the edges of your Label with your Real Red Marker.
~Attach about 1/4″ from the bottom edge with Stampin’ Dimensionals. 4.Star Wreath
~Picture an analog clock face with the numbers 1-12 in a circle. You will be placing one of the 12 stars you cut out in the space of each number.
~Lay the Green Stars at 12, 3, 6, and 9.
~Lay the Red Stars at 1, 4, 7, and 10.
~Lay the Gold Stars at 2, 5, 8, and 11.
~I attached the 4 Green Stars first with two Glue Dots on the back. I only pressed down the right Glue Dot so I could overlap the stars.
~Then add two Glue Dots to one Star at a time and attach them so they slightly overlap the previous Star (And the Green Stars). Continue until all Stars are attached.
Your Card is finished.
These are the cards I used for my Swaps (Cards to Trade with others) at OnStage last week. They are all the same layout. They just use different Designer Series Papers (DSP) and coordinating cardstock. I pre-cut the cardstock and the 3″ x 4-1/4″ DSP. In just an hour my three friends cut the DSP diagonally and assembled the cards. I punched, then stamped the sentiments using my Stamparatus so I could stamp two sentiments at once with different colors of ink. We were surprised at how quickly the cards were finished. I will put the paper and ink information under each photo. Nature’s Poem DSP #146338, Powder Pink card base, Blackberry Bliss card front, and ink, Under the Mistletoe DSP #146921, Early Espresso card base, Shaded Spruce card front, and ink.
SUPPLIES: Stamps: Happy Birthday Gorgeous Photopolymer #
Eastern Beauty Photopolymer # Cardstock and Designer Series Papers of your choice or as listed above
Coordinating ink of your choice or as listed above Punch: Everyday Label # Adhesives: Tombow Glue
INSTRUCTIONS: 1. Cut your Papers.
~card base at 5-1/2” x 8-1/2”. Score and fold at 4-1/4”.
~card front at 4” x 5-1/4”.
~DSP layer at 3” X 4-1/4” Cut diagonally by lining up opposite corners with the cutting groove on your Paper Trimmer. 2. Attach your diagonally cut DSP to your card front trying to keep the borders of both DSP pieces so the card front borders are about the same. 3. Attach your card front to your card base. 4. Label.
~Stamp your sentiment on Whisper White cardstock in coordinating ink. Punch out with the Everyday Label Punch.
~Attach label with Stampin’ Dimensionals to your card front.
Your Card is finished.
Time for another Love Your Stamps Challenge. This one uses Kiev’s favorite stamp set-Beautiful You. Choose your favorite stamp set and make at least one card. SUPPLIES: Stamps: Beautiful You Rubber Wood-Mount #143004, Clear-Mount #143637 Ink: Memento Black
Shaded Spruce Stampin’ Blends:Shaded Spruce Combo Pack #147938 Darke Crumb Cake #144581 Cardstock: Thick Whisper White
Share What You Love 12×12 Designer Series Paper (DSP) # Adhesive: SNAIL
INSTRUCTIONS: 1. Cut your Thick Whisper White card base at 5-1/2″ x 8-1/2″. SCORE and fold at 4-1/4″. 2. Stamp:
~your lady in Memento Black ink at the far right of your card base front.
~Celebrate in Shaded Spruce Ink
~Scribble stamp in Petal Pink ink 3. Color the hat with the Dark Crumb Cake Blends Marker.
~Color the dress with the Shaded Spruce Blends Markers. 4. Cut your DSP at 3″ x 4-1/4″. The 3″ edges go on the top and bottom. Pay attention to this when cutting paper that has a design that has an up and down. Attach to your card base.
~Cut your So Saffron at 3/8″ x 4-1/4″. Attach to your card front overlapping your DSP slightly.
Your Card is finished.
INSTRUCTIONS: 1. Cut your Crumb Cake card base at 5-1/2″ x 8-1/2″. Score and fold at 4-1/4″.
~Put one half of your card base in the Basketweave embossing folder lining up the score-line so it will be embossed all the way to the score-line.
~Big Shot Sandwich: Big Shot Platform with Thin-Die Adapter removed (OR Multipurpose Platform with at least 1 Tab open), (Skip the bottom cutting plate), Embossing Folder with cardstock sticking out, Top Cutting Plate. Just make sure the sides of your embossing folder are lined up with the sides of your Platform. 2. Stamp your Pumpkins in Memento Black ink on Crumb Cake cardstock. Color with the Blends Markers:
~Pumpkin Pie: Back and Front Pumpkins
~Cajun Craze: middle pumpkin behind the crate
~Soft Suede: Crate
~Shaded Spruce: Squash in the crate, Leaf.
~Daffodil Delight: Apple
Cut out with two Layering Circle Framelits layered together to cut out the colored image in a circle AND make a larger frame. 3. Pumpkin Pie Square is cut at 3-1/4″ x 4-1/4″. Stamp the corner images in Shaded Spruce ink in each corner. 4. DSP Rectangles.
~Striped Nature’s Poem rectangle is cut at 1-1/2″ x 4-1/4″
~Dotted Under the Mistletoe rectangle is cut at 1″ x 3-3/4″. 5. Put it all together.
~Lay out all your pieces where you want them. This is the order Kiev used:
Pumpkin Pie Square
~Use Tombow to attach the Square, Rectangles, and Circle Frame.
~Use Stampin’ Dimensionals to attach the stamped Circle
~Tie a Bow and attach it with Glue Dots.
TIPS: 1. Measure the width of the candy bar you want to cover. 2. Roll the candy bar on the paper as shown: side against the edge, top/bottom, side, bottom/top. Measure to where the edge of the candy bar is and add 1/4″ to 1/2″ to the measurement. Cut your paper. 3. Wrap your paper around your candy bar starting with the edge on the center of the bottom side. Finger press fold lines if desired. Trim paper if necessary. 4. Figure out which end of the paper will be on top and put three Glue Dots on that end. Wrap paper loosely around the candy bar and attach with Glue Dots. Move candy bar back and forth several times to make sure it will move smoothly. 5. Stamp sentiment on Whisper White cardstock scrap. Punch out with Classic Label Punch. Attach to Wrapped Candy Bar with Mini Stampin’ Dimensionals OR Glue Dots.
Your Candy Bar is ready to give to someone.
iNSTRUCTIONS: 1. Cut your Papers.
~Shaded Spruce card base at 5-1/2″ c 8-1/2″. Score and fold at 4-1/4″.
~Wood Pattern Nature’s Poem DSP cut at 4″ x 5-1/4″ 2. Die Cut using the Precision Base Plate using this Sandwich: Big Shot Platform, Precision Base Plate, cardstock, Wax Paper or Parchment Paper, Thinlit, top cutting plate. The Precision Base Plate takes the place of the Bottom cutting plate. From Shaded Spruce cardstock:
~1 long Pine Branch
~2 medium Pine Branches
~2 small Pine Branches From Copper Foil Sheet (1-1/2″ x 4″)
~Pine Cones: There are three Pine Cone Thinlits. You can choose only one, or choose a variety.
Sandwich: Big Shot Platform, Precision Base Plate, printer paper folded in half or quarters, Copper Foil Sheet, Wax Paper or Parchment Paper, Thinlit, top cutting plate. The Precision Base Plate takes the place of the Bottom cutting plate. NOTE: Use the Big Shot Die Brush to help remove the paper from the Thinlits. You can also use a toothpick, but it is really slow. 3. Arrange the Pine Branches on one corner of your Wood Pattern DSP. Attach with a thin line of Tombow Glue down the center of each Pine Branch. Each Pine Branch does NOT need to go all the way to the corner.
~Put the long Pine Branch down the center from the upper left corner.
~Put the two medium Pine Branches next to the long one at the edges of the DSP
~Put the two small Pine Branches in between the long and medium Pine Branches. 4. Now decide where you want your Pine Cones. Attach with thin scribbles of Tombow Glue. 5. Choose your sentiment and decide where you want it. Lay your card front on a piece of scratch paper. Stamp with VersaMark ink. Cover with Copper Embossing Powder. Put excess embossing powder back in the jar. Melt the embossing powder with your Heat Tool until the embossing powder is all shiny. 6. Attach your card front to your Shaded Spruce card base.
Your card is finished.
I just LOVE the Petal PromenadeDesigner Series Paper (DSP) with all the beautiful Flowers to add to my cards. The piece I used came with the center blank to add a sentiment. It was even already in the rectangle shape so I just had to cut it out. If you just stamp on the front it is truly a quick and easy card. If you mess up the stamping, you can easily stamp on cardstock and cut it out to add to your card front. SUPPLIES: Stamps:Picture Perfect Birthday Photopolymer #145519 Ink: Mossy Meadow Cardstock: Powder Pink
Whisper White Petal Promenade 12×12 Designer Series Paper (DSP) #146913 Big Shot:Stitched Shapes Framelits #145372 Adhesives: SNAIL or Tombow Glue
INSTRUCTIONS: 1. Cut your Powder Pink card base at 5-1/2″ x 8-1/2″. Score and fold at 4-1/4″. 2. Cut your Mossy Meadow card layer at 3-1/2″ x 5″. 3. Cut your DSP at 3-1/4″ x 4-3/4″. Make sure and trim off all the white around the edges or leave an equal white border around the edges. 4. Stamp your sentiment in Mossy Meadow ink.
~You can stamp directly in the center of the DSP if you want.
~OR you can stamp on Whisper White cardstock, then cut out with the Stitched Shapes Oval. Attach to your card with Stampin’ Dimensionals.
Both ways look great. 5. Attach your DSP and Mossy Meadow layers together. Then attach to your card base.
Your card is finished.
Get all your Birthday and Flower Card Making Supplies from My Online Store.
I made this Tropical Happy Birthday Card for my DH. He is a wonderful guy. He will enjoy plants that require no watering or weeding. He can just look and enjoy. He has been especially great this year traveling to a Family Reunion over his birthday week.
INSTRUCTIONS: 1. Cut your Granny Apple Green card base at 5-1/2″ x 8-1/2″. Score and fold at 4-1/4″. 2. Cut your Tropical Escape DSP at 4″ x 5-1/4″. Attach to card base. 3. Stamp your Happy Birthday in Shaded Spruce ink onto Granny Apple Green card stock. I personally just hand cut around the words with long-bladed scissors. If you want to cut the cardstock first the measurements are about 3/4″ x 3-1/4″.
~Then cut a mat around your sentiment. I just hand cut it. The measurements are about 1″ x 3-1/2″.
~Attach the layers together, then attach to your card front with Stampin’ Dimensionals.
Your Card is finished.
Get all your Coordinating Birthday Card Supplies from My Online Store–any time day or night!
INSTRUCTIONS: 1. Cut your Whisper White card base at 5-1/2″ x 8-1/2″ Score and fold at 4-1/4″. 2. Cut your Designer Series Paper:
~Yellow: 4″ x 5-1/4″
~Print: 3-1/2″ x 3-1/2″.
~Attach to card base as shown in the photo. 3. Cut your Shaded Spruce strip with both parts of the Detailed Leaves Thinlits. Glue onto the card front. 4. Now for the fun coloring part.
~Dress: Calypso Coral. You can see where she used the Light and Dark Markers.
~Hat: Crumb Cake.
~Skin: Ivory (or choose a different color of Blends Marker for the skin tone you want)
~Cut out your lady with the Stitched Shapes Oval. Attach to your card front with Stampin’ Dimensionals.
Your Card is finished.
Get your Card Making Supplies from My Online Store to make your OWN Three Things Card.
Which Three Things will you choose to make your Card?
I am changing my Challenges some. This Challenge is a CASE (Copy and Share Everything) Challenge. As usual, I make a few tweaks. I left off the ribbon under the Blushing Bride DSP, and I changed the sentiment. I also added Clear Wink of Stella around the DSP, on the Flower centers, and on the punched sentiment. When making your version you can change the stamps, colors, anything you want. Have fun!
Stampin’ Up! 2018-2019 Annual Catalog Page 18 picture
INSTRUCTiONS: 1. Cut your Coastal Cabana card base at 5-1/2″ x 8-1/2″. Score and fold at 4-1/4″. Stamp the large Flourish stamp in Coastal Cabana ink on both the left and right card front. 2. Cut your DSP at 3-1/4″ x 4-1/4″. Attach to card base about 3/4″ from the left side. Use Wink of Stella to color around the DSP edges about 1/4″ wide. You may need to use two coats. 3. Stamp:
~Stamp the large flower twice in Gorgeous Grape ink on Whisper White cardstock. Clean stamp.
~Stamp the large flower twice again in Highland Heather ink on Whisper White cardstock. Clean stamp.
~Color the large flower center in Daffodil Delight on Whisper White cardstock. Clean stamp.
~Stamp the leaves three times in Call Me Clover Ink on Whisper White cardstock.
~Stamp your sentiment in Coastal Cabana ink on Whisper White cardstock. 4. Cut & Punch:
~Cut out the Gorgeous Grape flowers along the outside edge.
~Cut out the Highland Heather flowers cutting only the inner flowers.
~Cut out the Daffodil Delight flower centers.
~Cut out each leaf separately.
~Punch out your sentiment with the Pretty Label Punch. 5. Put it all together:
~Layer your flowers with Stampin’ Dimensionals or Mini Stampin’ Dimensionals on the backs of two parts: inner flower, and flower center.
~Attach Leaves as desired with Glue Dots to the back of the Large flower. Now put Stampin’ Dimensionals on the back of the Large Flower covering where the leaves are attached.
~Put Stampin’ Dimensionals on the back of your punched sentiment.
~Lay out the flowers and the punched sentiment where you want them. Attach.
Your Card is finished.
Search Nendy’s Site
Sign up for my Newsletter
March Host Code
Current Stampin’ Up! Catalogs
Get your OWN Paper Pumpkin monthly Craft Kit!
Everything on the Blog and Website is made by me, Nendy Kerr, unless stated otherwise. Stampin’ Up! does not endorse the content on these pages. Thank you for visiting!